Shortbread oat biscuits with cranberries from the royal Słodki Wierzynek confectionery, 300 g
70% dark chocolate leaves with freeze-dried raspberry from Manufaktura Czekolady, 80 g
Traditional Toruń gingerbread in white chocolate with blackcurrant filling, 150 g
Traditional plum in dark chocolate, 150 g
Natural handmade “Fondant” chocolate inspired by international desserts – dark chocolate with freeze-dried raspberries and cherries by Polish Pastry Champion Mirosław Pelczar, 50 g
Premium “Drunken Dried Fruit in Rum” preserve for tea, 200 g
Traditional Polish honey with natural fruit juice, 250 g